VALPOLICELLA CLASSICO

VALPOLICELLA CLASSICO

DENOMINAZIONE DI ORIGINE CONTROLLATA

CLASSICO

GRAPES AND VINIFICATION:

It is produced with Corvina, Rondinella and Corvinone grapes from vineyards situated in the Valpolicella Classico area. It matures for a brief period in stainless steel tanks in order to preserve its fruitiness and freshness.

TASTING NOTE:

A fruity bouquet, with hints of cherries and raspberries, along with refreshing herbaceous tones and suggestions of violets. Flavour is dry, with good fresh acidity and well-balanced soft tannins and ample fruit.

SERVING SUGGESTIONS:

A wine that demonstrates its perfect versatility with traditional Veronese cuisine (soppressa, pasta e fagioli, tortellini, meat risottos and assorted boiled meats). It also goes wonderfully with mixed grills, barbecued chicken and with roasts.