FRACASTORO AMARONE DELLA VALPOLICELLA





FRACASTORO AMARONE DELLA VALPOLICELLA

AMARONE DELLA VALPOLICELLA

DOCG CLASSICO RISERVA


GRAPES AND VINIFICATION

Produced with Corvina, Rondinella and Corvinone grapes from vineyards situated in the Valpolicella Classico area. The grapes are pressed after 80/100 days of traditional drying in special rooms (fruttai)Fracastoro matures partially in traditional Slavonian oak casks and the rest in tonneaux

 

TASTING NOTE

Intensely fruity notes of cherries and cherries preserved in alcohol, plum preserve and distinct spicy hints. Dry, rounded, warming and velvety, it is very well-structured and mouth-filling. It offers great persistence on the palate.

 

SERVING SUGGESTIONS

Ideal with red meats, game and hard, mature cheeses. It is splendid drunk just on its own, as a wine for accompanying conversation with friends. After a few years ageing, it can even be served to accompany top-quality chocolate!

 

 



TYPE OF SOIL: limestone mixed with clay; quite stony

MAIN GRAPES: Corvina, Rondinella and Corvinone 

TRAINING SYSTEM: traditional  Verenese Pergola

HARVEST PERIOD:  end of September.

MATURATION: a proportion in traditional Slavonian oak casks and therest in tonneaux

ALCOHOL: 15% vol.

SERVING TEMPERATURE: 18°/20°


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37011 Bardolino, Italy.

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